CAROBTREE CORPORATION

Best advisor in carob world

Whole
Carobs

The carob pod is the fruit of the carob tree, an autochthonous tree of the Mediterranean coast, which has an elongated pod shape, with seeds in the interior, carob seeds.

It is an energetic food by nature since it contains between 40-50% of natural sugars, which characterizes it of a sweet taste. The main producers countries of carobs are: Spain, Morocco, Portugal, Italy, Algeria and Greece.

Sugars
40-55%

Calories 100gr
290-315Kcal

Proteins
8-12%

Fibers
10-13%

Fat
1-3%

Without Gluten

WHOLE CAROBS CHART

Carob pods distribution

Carob products

Carob Pods

Kibbled Carob

Carob Seeds

Carob Powder

Germ

LBG

Carob seeds are rich in mucilages, a type of soluble fiber that facilitates digestion and relieves digestive discomfort. Because of its mucilage content, it helps to relieve inflammation of the digestive mucous membrane, which is beneficial for people suffering from gastritis, dyspepsia (heavy digestion), heartburn, diarrhoea and other similar digestive conditions. In case of diarrhoea, some people recommend taking a tablespoon of carob powder, in a liquid cup, preferably water.

FIND OUT MORE

Carob tree

Benefits of Carob

Key points of carob powder:

Energy
Prebiotic
Antidiarrheal
Antioxidant
Digestive
Anti-inflammatory
Hepatoprotective
Analgesic
Diuretics

Carob powder working on

Carob promotes the formation of red blood cells, helping to prevent anaemia. Helps regulate intestinal transit by fighting constipation also balances blood pH caring the cardiovascular system. The carob powder strengthens our bones and teeth and
prevents the formation of blood clots, aso promotes the proper functioning of the immune system. One of the main actions of carob powder is to prevent the formation of stones or stones in the kidneys. Carob helps the prostate gland function and improves memory health.